Happy Hour
ALL DAY – TIKI TUESDAYS
RED RUM WEDNESDAYS – ALL DAY COCKTAIL SPECIALS, FOOD 5 – 7PM
THURSDAYS 5PM – 7PM
FRIDAYS & SATURDAYS 4PM – 6PM
See our full menu for our seasonal cocktails!
Let’s Save The Oceans, One Straw at a Time:
We’re attempting to limit our waste by offering our branded reed straws for $2. Take it home to enjoy forever! These straws are washable, reuse-able, and sturdy.
Allergy Note:
Please note that we use many fruits, nuts, and other flavors. If you have an allergy please let us know! Also: all cocktails are GF unless otherwise noted.
= Contains Nuts 
= Boozy 
= Extra Boozy
HAPPY HOUR COCKTAILS
Order your drink in our House Adrift Mug and take the mug home for $35. That’s $5 off regular price!
ADRIFT MAI TAI – 11
A blend of two Jamaican Rums and Neisson’s Agricole are shaken with House-made Almond Orgeat, Lime Juice, Demerara Sugar and an Orange Liqueur. Full-bodied, funky, and refreshing. Some say it’s the epitome of Tiki.
JUNGLE BIRD – 12
Santa Teresa, Bacardi Black and Jamaican rums flock together with Pineapple and Lime Juices, Demerara Sugar, and Alchermes and Gran Classico Bitter Liqueurs for a rejuvenating tropical twist on a classic. Balanced with bitterness, sweetness, and baking spices.
SINGAPORE SLING – 12
Organic Gin vacations with Cherry and Orange Liqueurs, Lime and Pineapple Juices, House-made Grenadine and dashes of Rose Water and Angostura Bitters. Topped with Soda Water. Light and Refreshing.
FROZEN CHI CHI – 10
A guest favorite! Flor De Cana 7yr Rum and Organic Vodka are Blended with House Coconut Cream, Pineapple Juice, and Maraschino Liqueur. Think Tropical Thoughts! Add extra liqueurs for an extra wave of Flavor!
- Add Peanut Butter Whiskey or Selvarey Chocolate Rum – 2
- Like Reese’s? Add Skrewball & Selvarey – 4
- Add Flor de Cana 12 yr – 3
- Like Nutella? Add Frangelico & Selvarey! – 5
- Macadamia Nut Liqueur – 3
HOUSE DAIQUIRI – 10
Plantation 3 Star is mixed with Neisson Agricole, Lime Juice, Rose Water and Sugar with a dash of Raspberry Liqueur for a refreshing and tart cocktail. Served with a Lychee garnish!
HURRICANE – 12
Be blown away by this mix of Plantation OFTD, Jamaican and Bardadian rums shaken with Passion Fruit, Lemon and Orange Juices, and Demerara Sugar.
SATURN – 10
A Championship winning mix of Organic Gin, Lemon Juice, House-Made Orgeat, Passion fruit and House-Made Falernum. Tart – sweet, rich and nutty. Add Patron Silver, Reposado, Sherry Cask or Extra Añejo for $5, $6, $8 or $10
MASTIHA CAIPIRINHA – 11
Bar Strength Cachaca and Aloe Liqueur create a fragrant twist on the classic. Mixed with Lime juice and sugar. Tart and Energizing. Tastes like a vacation with light cucumber, melon and minty freshness!
RUM RUNNER – 11
A Toast to Prohibition era bootleggers! Real McCoy 3yr and Rum Fire Jamaican rums, Banana and Cassis Liqueurs, Pineapple and Lime Juices, and House-Made Grenadine. Frutty, Balanced, Rum Forward.
SHOTS
MYSTERY SHOTS – 5
Mixed weekly. NOT a random bottle in a paper bag! Please let us know of all allergies.
HOUSE TROPICAL LIMONCELLO – 5
House-made Limoncello. Ask the staff for this week’s Tropical flavors.
BEER
TIVOLI | OUTLAW MILE HI LIGHT BEER – 4
Light Lager – 4.2% ABV – 12oz Can
MAUI PINEAPPLE MANA WHEAT – 5
Pineapple Wheat – 5.5% – 12oz
EPIC LOS LOCOS – 5
Mexican-Style Lager brewed with Lime and Sea Salt – 5.1% – 12oz Can
TIVOLI MOUNTAIN SQUEEZE IPA – 5
Juicy IPA – 6% – 12oz Can
ODELL SIPPIN’ PRETTY – 5
Acai, Guava, & Elderberry Fruited Sour – 4.5% ABV – 12oz Can
WINE
KIM CRAWFORD – 8 / 16
Sauvignon Blanc – New Zealand – 375 mL
Robert Mondavi Private Selection – 8 / 16
Cabernet Sauvigon – California – 375 mL
KORBEL CHAMPAGNE – 9
Brut Champagne – Sonoma County, CA – 187 mL